Kyoku Vegetable Cleaver Knife 7 - Japanese VG10 Steel Core Damascus Blade - with Sheath

Manufactured with an ultra-sharp VG10 Japanese Damascus steel cutting core, this 7 in. vegetable cleaver boasts unrivaled performance and incredible edge retention. The cobalt-added steel is cryogenically treated to a hardness of HRC 58-60, ensuring durability and precision.

The knife features an ergonomic and well-balanced design, with a straight blade that slices through meat with ease. This design helps alleviate fatigue and finger pains during long periods of slicing or chopping, providing a perfect blend of performance and comfort.

The durable handle is meticulously constructed from triple-riveted G10 material, specially treated to resist heat, cold, and moisture. Accented with a mosaic pin, the handle adds both style and functionality to the cleaver.

Crafted by seasoned artisans, the knife boasts superior sharpness with a mirror polish edge at 8-12° double sided. Using the traditional 3-step Honbazuke method, the blade is cryogenically treated for incredible hardness, flexibility, and corrosion resistance.

With a lifetime warranty, customers can trust in the quality and durability of this vegetable cleaver. We offer free exchanges or returns for any defective items, ensuring customer satisfaction and peace of mind.

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