KATSU Kiritsuke Chef Knife - 8-inch Damascus Japanese Kitchen Knife

KATSU Kitchen Knives Product Description

The KATSU Kiritsuke Chef Knife is a must-have in Japanese cutlery, known for its versatility and essential utility. The knife features a traditional Japanese convex grind damascus blade that excels in sharpness, durability, and ease of sharpening. The handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically designed to seamlessly weld to the hand for comfortable use.

Included with each KATSU kitchen chef knife is a dark walnut wood magnetic saya style sheath, perfect for easy and secure storage. The knife also comes in an exquisite KATSU gift box, making it an ideal gift for various occasions like Christmas, weddings, birthdays, Father's Day, and Mother's Day.

The blade of the KATSU Kiritsuke Chef Knife is made of professional 67-layer Damascus steel with a beautiful pattern. With a total length of 360 mm and a blade length of 8 inches (210 mm), the knife is designed for precision cutting. The package dimensions are 16.1 x 3.7 x 1.4 inches, making it easy to store and carry.

For maintenance, it is recommended not to attempt cutting frozen products or bones with the knife. Hand wash with warm water and towel dry after use, and use a sharpening stone to maintain the sharpness of the blade.

The KATSU Kiritsuke Knife, KATSU Chef Knife, and KATSU Santoku Knife are all available for purchase. Customer reviews rate the knives at 4.4 out of 5 stars, with praise for the quality of the handcrafted octagonal ebony wood handle and buffalo horn bolster, as well as the professional 67-layer Damascus steel blade.

Prices range from $109.59 to $110.59, making the KATSU Kitchen Knives a high-quality and affordable option for home chefs and culinary enthusiasts. Add to your cart now and experience the excellence of KATSU Kitchen Knives.

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